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Styled Blush

April 27, 2020

My Take on Dalgona Coffee

I’m sure by now everyone has seen a post or two of someone’s whipped coffee.  The trend started in South Korea, but has quickly spread throughout the world. It’s pretty straightforward to make the whipped coffee, but I gave it my own little twist.  Note that this only works if you use instant coffee, regular ground coffee does not work.

I decided to use half almond milk and half vanilla oat milk creamer in my coffee.  This gave my coffee a creamier consistency once everything was blended.

You can experiment with adding flavor syrups to the whipped coffee to change the flavor profile.  Next time I make this coffee I’m going to blend in some vanilla syrup.

Add the coffee, sugar, and boiling water to a bowl.  Mix with a hand mixer on high for about 2 minutes, until everything is nice and creamy.  Add whipped coffee over almond milk/oat milk creamer, mix and enjoy!

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Hi, I'm Stephanie. I'm a style blogger from CT sharing all things affordable, feminine fashion!

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